Over 80% of the EU’s farming subsidies support emissions-intensive animal products – new study
ph. Jolanda Aalbers / Shutterstock Anniek Kortleve, Leiden University; Helen Harwatt, Harvard University; José Manuel Mogollón, Leiden University, and Paul Behrens, Leiden University The vast majority of the EU’s agricultural subsidies are supporting meat and dairy farming rather than sustainable plant alternatives. That’s the key finding of our new research, published in Nature